Tenderloin Filet
-AKA Filet Mignon
Cut one inch thick, two per package. One steak is about 4-5 ounces, making it the perfect individual portion size!
This is the most tender cut in the entire cow and is known for being lean and mild in flavor. Its melt-in-your-mouth texture makes it perfect for a special occasion or if you want to impress dinner guests.